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$20.45 $17.95
Burnt eggplant cooked with shrimp and spicy Indian spices
Jumbo shrimp sautéed in hot Indian pepper, onion, bell pepper and tomatoes, extra spicy
Large shrimp marinated in honey, vinegar and exotic spices, cooked with lentils. Tastes sweet and sour and spicy
Fish prepared in a coconut oil, mustard seeds and curry leaves with chief’s special gravy